December 6, 2009
So this last week has been a whirlwind. The tradition in my house is to put up the Christmas tree on Thanksgiving. What started out as a simple holiday tradition, turned into an all-out clean-fest of the garage which had been sorely neglected in the last year. A week later, we have a *moderately* clean [...]
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May 12, 2009
We revisit the golden lemon this week with Babette of Babette Feasts. She chose Dorie’s Tartest Lemon Tart which, as written, uses the WHOLE lemon, “zest, pulp, and juice.” This zesty combination truly gives you one of the tartest lemon tarts you’ve ever tasted.
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